Zulu_warrior Member Username: Zulu_warrior
Post Number: 3347 Registered: 10-2003
| Posted on Saturday, April 19, 2008 - 10:27 pm: | |
What is Detroit's signature food? Someone out of town asked me what was detroit's main dish? I was stumped. Looking for help on this... |
Smogboy Member Username: Smogboy
Post Number: 7627 Registered: 11-2004
| Posted on Saturday, April 19, 2008 - 10:37 pm: | |
There's a part of me that wants to say it's Ball Park franks or some form of Coney Islands but it might just be a knee jerk reaction. I'm stumped on it as well. |
Lilpup Member Username: Lilpup
Post Number: 4101 Registered: 06-2004
| Posted on Saturday, April 19, 2008 - 10:40 pm: | |
junk food Pop, potato chips, popcorn, and hot dogs |
Detroitrise Member Username: Detroitrise
Post Number: 1974 Registered: 09-2007
| Posted on Saturday, April 19, 2008 - 10:40 pm: | |
I always thought it was the Coney Island. However, that is a good question. Although Lilpup is so right. (Message edited by detroitrise on April 19, 2008) |
Jjaba Member Username: Jjaba
Post Number: 6357 Registered: 11-2003
| Posted on Saturday, April 19, 2008 - 10:43 pm: | |
Kielbasa on a Tastee footlong bun, smothered. Wash it down with a Vernor's, Stasch. jjaba. |
Gazhekwe Member Username: Gazhekwe
Post Number: 1965 Registered: 08-2007
| Posted on Saturday, April 19, 2008 - 10:50 pm: | |
Smaczne! |
Yaktown Member Username: Yaktown
Post Number: 337 Registered: 02-2006
| Posted on Saturday, April 19, 2008 - 11:45 pm: | |
A complete Detroit dinner would consist of coney dogs, Bettermade chips, Vernors/Stroh's and Sanders ice cream for dessert. Paczki is optional. |
Downriviera Member Username: Downriviera
Post Number: 287 Registered: 02-2008
| Posted on Saturday, April 19, 2008 - 11:53 pm: | |
Right now we are famous for Coney's and text messages. |
Lmichigan Member Username: Lmichigan
Post Number: 5934 Registered: 10-2003
| Posted on Saturday, April 19, 2008 - 11:53 pm: | |
I was going to say "junk food," too. lol |
Bigb23 Member Username: Bigb23
Post Number: 1295 Registered: 11-2007
| Posted on Saturday, April 19, 2008 - 11:55 pm: | |
Honey baked ham of course! |
Hudkina Member Username: Hudkina
Post Number: 178 Registered: 12-2004
| Posted on Sunday, April 20, 2008 - 4:42 am: | |
Detroit's signature dish is obviously the Coney Island, particularly with onions and mustard. It's amazing that people in Michigan don't know that! I guess the name is confusing... |
Rampartstreetnorth Member Username: Rampartstreetnorth
Post Number: 90 Registered: 07-2006
| Posted on Sunday, April 20, 2008 - 8:33 am: | |
Lemon rice soup |
Savannah Member Username: Savannah
Post Number: 31 Registered: 02-2008
| Posted on Sunday, April 20, 2008 - 9:37 am: | |
There's an article in today's Wall Street Journal about Detroit's Coneys |
Lilpup Member Username: Lilpup
Post Number: 4107 Registered: 06-2004
| Posted on Sunday, April 20, 2008 - 9:49 am: | |
http://online.wsj.com/article/ SB120855171409927167.html?mod= at_leisure_main_reviews_days_o nly |
Mackinaw Member Username: Mackinaw
Post Number: 4645 Registered: 02-2005
| Posted on Sunday, April 20, 2008 - 10:04 am: | |
The final scene of a recent episode of "The Office" took place at a Detroit Coney Island restaurant set in Scranton, PA. Detroit style food named after a place in Brooklyn, in a city in PA (with scenery likely from LA). Now that's confusing. I like to claim distinctive types of pizza that you can only get in Detroit, but no matter how good a pizza is, chances are someone does something similar somewhere else. In this boat would be Niki's and Buddy's. Also, Buzz Bar, but I'm some of their topping combinations cannot be found elsewhere. Eastern Market really stands out as one of the best corned beef destinations in the region, IMO. |
Rrl Member Username: Rrl
Post Number: 952 Registered: 12-2003
| Posted on Sunday, April 20, 2008 - 11:11 am: | |
Not saying it's the city's signature dish, but I've seen Detroit Hamburgers in Chicago and elsewhere; essentially loose coneys; loose seasoned ground beef in a hot dog bun w/ chili & onions. Mmmmm. The signature city drink has to be Vernors (even though it's not made locally anymore). |
Dodgemain Member Username: Dodgemain
Post Number: 218 Registered: 04-2005
| Posted on Sunday, April 20, 2008 - 11:29 am: | |
A steak with zip sauce. A Detroit original. |
Craig Member Username: Craig
Post Number: 732 Registered: 02-2007
| Posted on Sunday, April 20, 2008 - 11:31 am: | |
Stroh's in long necks, angel wings & Uke kielbasa is what we'd take to our Detroit ex-pats out east. For the trip home it was Utz's chips & Old Iron City for the emigrees from PA steel country. |
Lmr Member Username: Lmr
Post Number: 128 Registered: 03-2007
| Posted on Sunday, April 20, 2008 - 11:49 am: | |
My husband would say paczki and some Sander's chocolate candy. He's never lived in Michigan at all and those are the things he thinks of first from our trips to Detroit. We're going to Detroit over Memorial Day and bringing back some Sander's caramels is high on our list. |
Hybridy Member Username: Hybridy
Post Number: 239 Registered: 08-2006
| Posted on Sunday, April 20, 2008 - 12:35 pm: | |
Catfish and Waffles! |
Jjaba Member Username: Jjaba
Post Number: 6358 Registered: 11-2003
| Posted on Sunday, April 20, 2008 - 3:13 pm: | |
Order up, Two on one, one loose, mustard, lite onions, chips, no fries, Vernors, no Coke; and a piecea abanana cream piez. jjaba, now that's Pure deTroit. |
Angry_dad Member Username: Angry_dad
Post Number: 196 Registered: 02-2006
| Posted on Sunday, April 20, 2008 - 3:21 pm: | |
It's not just the coney at Lafayette, it's where it's at and how you get there. It is better to wash them down with a Strohs. (Message edited by angry dad on April 20, 2008) |
Revaldullton Member Username: Revaldullton
Post Number: 880 Registered: 07-2007
| Posted on Sunday, April 20, 2008 - 3:50 pm: | |
What's that strange rat that they eat downriver? Wouldn't that count? the good rev |
Eriedearie Member Username: Eriedearie
Post Number: 1332 Registered: 08-2007
| Posted on Sunday, April 20, 2008 - 4:10 pm: | |
Isn't that the muskrat they eat in Taylor or Trenton? |
Jimaz Member Username: Jimaz
Post Number: 5153 Registered: 12-2005
| Posted on Sunday, April 20, 2008 - 4:17 pm: | |
I can't believe it. I've actually started collecting Jjaba's Coney orders in a special JjabaOrder.txt file. Don't ask me why. I don't know. |
Classicyesfan Member Username: Classicyesfan
Post Number: 84 Registered: 04-2008
| Posted on Sunday, April 20, 2008 - 4:23 pm: | |
"Utz's chips & Old Iron City for the emigrees from PA steel country." Or Snyders of Berlin chips for those from my home county of Somerset in southwestern PA (now famous for Quecreek mine and 9-11 crash...). |
Flyingj Member Username: Flyingj
Post Number: 160 Registered: 08-2006
| Posted on Sunday, April 20, 2008 - 4:24 pm: | |
I've seen "Detroit-style pizza", ordered it in Vegas, near as I can tell it's just the square-size? We also had "McPizza" when they were test marketing it in Vegas. Not reccomended. |
Jimaz Member Username: Jimaz
Post Number: 5154 Registered: 12-2005
| Posted on Sunday, April 20, 2008 - 4:26 pm: | |
From http://www.michiganfoodways.or g/dundee/foodways.shtml:quote:"Muskrat As Fish" Eating muskrat in the region dates back to the fur trading French Canadians in the early 1700s. Descendants and those with a sense of culinary adventure still feast on "Mushrat French" in the Monroe area to celebrate this heritage. Muskrat eating spread to the Polish community in downriver Detroit and the German community in Monroe by the early 20th century. The Monroe Yacht Club has hosted a Muskrat Dinner since 1902. A legend persists in Monroe that local Catholics, forbidden to eat meat on Fridays, successfully petitioned the Pope in Rome to declare the muskrat to be a fish, since it seems to live mostly in or around water. In 1987, the Archbishop of Detroit appalled many local Catholics by invalidating a local custom and declaring muskrat could no longer be eaten as fish. A Detroit Free Press report alerted the Michigan Department of Agriculture, which then banned the sale of muskrat for health violations. State legislators took up the cause and eventually passed legislation to provide for wild-game dinners to be excluded from meat inspections. |
Jams Member Username: Jams
Post Number: 8451 Registered: 10-2003
| Posted on Sunday, April 20, 2008 - 4:32 pm: | |
quote:Wyandotte Journal; Where the Muskrat Is a Delicacy for Lent By JOHN HOLUSHA, SPECIAL TO THE NEW YORK TIMES Published: April 1, 1988 LEAD: Muskrats are the moral equivalent of fish for otherwise observant Roman Catholics in this blue-collar town just south of Detroit. Every Friday in Lent, when church rules call for abstinence from meat, these Catholics gather in family kitchens, fraternal halls and a few restaurants for meals featuring the little swamp rodent as the main dish. Muskrats are the moral equivalent of fish for otherwise observant Roman Catholics in this blue-collar town just south of Detroit. Every Friday in Lent, when church rules call for abstinence from meat, these Catholics gather in family kitchens, fraternal halls and a few restaurants for meals featuring the little swamp rodent as the main dish. Although the Archdiocese of Detroit can find nothing in its archives, generations of residents in the Downriver section of Michigan believed they had a dispensation from the church to eat muskrats on meatless days. The notion was that since muskrats (always pronounced MUSH-rats here) live in the water like fish, they should be considered the same. ''I was raised as a Catholic and we always knew it was O.K. to eat mushrats on Friday,'' said Craig Johnson as he dug into a plateful of muskrat and potato patties at Kola's Kitchen restaurant here. ''My mother served it on Fridays for years.'' http://query.nytimes.com/gst/f ullpage.html?res=940DE3D81E3DF 932A35757C0A96E948260 |
Gistok Member Username: Gistok
Post Number: 6670 Registered: 08-2004
| Posted on Sunday, April 20, 2008 - 4:54 pm: | |
Detroit's signature Chinese food is Almond Boneless Chicken. You won't find it in most other areas of the country at Chinese restaurants. |