Gplimpton Member Username: Gplimpton
Post Number: 290 Registered: 05-2007
| Posted on Sunday, February 01, 2009 - 12:57 pm: | |
Anyone been there? Any good? Where's the best cheese steak in the area? |
East_detroit Member Username: East_detroit
Post Number: 1886 Registered: 11-2003
| Posted on Sunday, February 01, 2009 - 1:08 pm: | |
And how are the sodas? |
Jcole Member Username: Jcole
Post Number: 5631 Registered: 04-2005
| Posted on Sunday, February 01, 2009 - 1:17 pm: | |
They are very good. They have a pepper relish that is superb. There is some discussion of them over on the Michigan Ave. Restaurant thread. Here's a link to their website. Gabriel's Hoagies Someone over there made a comment about people calling the sandwiches hoagies, but that's what they are, per the name of the place |
Stromberg2 Member Username: Stromberg2
Post Number: 166 Registered: 10-2006
| Posted on Sunday, February 01, 2009 - 1:40 pm: | |
How are they compared to Joey's in Southgate? Stromberg2 |
Jcole Member Username: Jcole
Post Number: 5632 Registered: 04-2005
| Posted on Sunday, February 01, 2009 - 1:45 pm: | |
Never had Joey's. Sorry |
Reddog289 Member Username: Reddog289
Post Number: 887 Registered: 08-2007
| Posted on Tuesday, February 03, 2009 - 3:06 am: | |
Why is all the food on here bad for you ,yet so good to eat?.Having gone to Gabriels since I was a toddler,I can say they are my favorite. Still can see the old man through the little window making them hogies. |
Reddog289 Member Username: Reddog289
Post Number: 888 Registered: 08-2007
| Posted on Tuesday, February 03, 2009 - 3:11 am: | |
BTW, I,m glad they put a location in Westland.With the gas prices last summer I still got to go to Gabriels. |
Brougham Member Username: Brougham
Post Number: 71 Registered: 01-2007
| Posted on Tuesday, February 03, 2009 - 7:30 am: | |
I have been to the Westland Gabriels a few times. The Hoagies are good, maybe not the best in world but tasty at a fair price. The staff is friendly and the place is clean. They seem to stick with a formula of keeping the menu simple with the primary focus of what they do best, making steak and cheese hoagies. |
Downriviera Member Username: Downriviera
Post Number: 1042 Registered: 02-2008
| Posted on Tuesday, February 03, 2009 - 12:43 pm: | |
I have not been to Gabriels but I can vouch for Joeys in Southgate. The Hoagies are awesome. Try the Italian Stallion, fresh Genoa Salami, pepper ham, tangy capicolla, rich sopressata, aged prosciutto and mild Provolone Cheese. Menu states: Any hoagie can be ruined upon request with mayo. I'm getting hungry just typing this so I may have to head over there. www.joeysfamousphilly.com |